Creamy shredded Mexicana cheese, salsa, and cream cheese combine in an easy layered nacho dip, perfect to serve with tortilla chips.
Provided by Philadelphia Cream Cheese
Categories Trusted Brands: Recipes and Tips Cooking with Philly Canada
Time 35m
Yield 24
Number Of Ingredients 5
Steps:
- Heat oven to 350 degrees F (175 degrees C).
- Mix cream cheese and Miracle Whip until blended; spread onto bottom of 9-inch pie plate.
- Top with remaining ingredients.
- Bake 20 to 25 minutes, or until dip is heated through and shredded cheese is melted.
Nutrition Facts : Calories 68.6 calories, Carbohydrate 2.1 g, Cholesterol 16.4 mg, Fat 6.1 g, Fiber 0.3 g, Protein 2 g, SaturatedFat 3.2 g, Sodium 190.8 mg, Sugar 1.3 g
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