LOWCOUNTRY SHRIMP & CRAB BOIL

LOWCOUNTRY SHRIMP & CRAB BOIL image

Yield 4-5 people

Number Of Ingredients 7

6 Quarts of water(estimated)
1 Cup Old Bay seasoning or 2 bags Zatarains seasoning
8 new/red potatoes
1 lb Kielbasa Sausage(cut up)
3-4 ears of freshcorn, cut in half
2 lbs of medium size fresh shrimp
4 clusters of Crab Legs

Steps:

1. Bring water and seasoning to a boil 2. Add potatoes and cook 15 minutes 3. Add Sausage and cook for 3 more minutes. 4. Add Corn and cook for 5 minutes 5. Add Crab Legs and cook for 3 minutes 6. Add shrimp and cook 2 minutes(3 minutes if shrimp are large). Be very careful not to overcook shrimp. 7. Drain immediately and serve

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