LOW CALORIE BANANA PUDDING CHEESECAKE

Low Calorie Banana Pudding Cheesecake image

Provided by wife2abadge

Time 10m

Yield 8 serving(s)

Number Of Ingredients 7

3/4 cup graham cracker crumbs
3 tablespoons melted butter or 3 tablespoons margarine
1/4 teaspoon cinnamon
1/4 teaspoon nutmeg
8 ounces low-fat cream cheese, softened
2 cups skim milk, cold
1 (3 1/2 ounce) box sugar-free fat-free banana cream pudding mix

Steps:

Combine graham cracker crumbs, butter, cinnamon, and nutmed, and press into 9-inch pie plate.
Chill in fridge 2 hours before filling.
For filling, using a mixer, blend ½ cup of milk into cream cheese until very smooth and creamy.
Gradually add remaining milk until blended.
Add pudding mix and blend 1 minute - do not overblend.
Pour into graham cracker crust.
Chill.

Nutrition Facts : Calories 169.1, Fat 11.8, SaturatedFat 6.6, Cholesterol 33.7, Sodium 206.8, Carbohydrate 10.6, Fiber 0.3, Sugar 3.4, Protein 5.6