Just one look will tell you why we couldn't call this party-perfect recipe anything other than Lovely Layered Salad!
Provided by My Food and Family
Categories Side Dish Recipes
Time 1h20m
Yield 16 servings, 1 cup each
Number Of Ingredients 8
Steps:
- Combine salad greens in large bowl; top with layers of vegetables and eggs.
- Mix mayo, Parmesan and sugar until blended; spread over eggs, completely covering salad. Sprinkle with cheddar.
- Refrigerate 1 hour.
Nutrition Facts : Calories 90, Fat 6 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 50 mg, Sodium 150 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 4 g
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