Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a small bowl, mix together bread crumbs, cheese, green onions, 1/4 cup melted margarine, and lemon juice. Set aside.
- Place lobster meat into 6 ramekins. Pour 1/2 cup melted butter or margarine over lobster, and top with bread crumb mixture.
- Bake for 25 minutes, or until topping is browned.
Nutrition Facts : Calories 378.8 calories, Carbohydrate 8.6 g, Cholesterol 147.5 mg, Fat 26.1 g, Fiber 0.5 g, Protein 27 g, SaturatedFat 16 g, Sodium 757.2 mg, Sugar 0.7 g
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