Provided by My Food and Family
Categories Home
Time 40m
Yield 24 servings, 2 Tbsp. each
Number Of Ingredients 7
Steps:
- Heat oven to 375ºF.
- Mix cream cheese, sour cream and milk in large bowl until blended. Add potatoes, cheddar, and half each of the onions and bacon; mix well.
- Spread onto bottom of 9-inch pie plate sprayed with cooking spray.
- Bake 30 min. or until hot and bubbly. Top with remaining onions and bacon before serving.
Nutrition Facts : Calories 80, Fat 6 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 95 mg, Carbohydrate 4 g, Fiber 0 g, Sugar 1 g, Protein 3 g
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