Chex cereal and potato chips are piled high with toppings for a delicious savory snack perfect for game day!
Provided by Betty Crocker Kitchens
Categories Snack
Time 15m
Yield 6
Number Of Ingredients 8
Steps:
- Heat oven to 400°F. Line 15x10x1-inch pan with cooking parchment paper. In large bowl, mix melted butter and ranch dressing mix. Add cereal; toss to coat. Spread mixture in single layer in pan. Bake 3 minutes.
- Stir in potato chips. Sprinkle evenly with cheese and bacon. Bake 3 to 4 minutes or until cheese is melted.
- Sprinkle with chives. Drizzle with ranch dressing. Serve immediately.
Nutrition Facts : Calories 490, Carbohydrate 29 g, Cholesterol 70 mg, Fat 4, Fiber 2 g, Protein 16 g, SaturatedFat 15 g, ServingSize 1 Serving, Sodium 1110 mg, Sugar 4 g, TransFat 1/2 g
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