LIL SMOKIES BACON WRAPPED

Steps:

• 1. Preheat oven to 375F.
• 2. Cut the bacon into thirds and wrap each smokie.(small sausage)
• 3. Place all the wrapped smokies in a single layer in a baking dish. Then melt the stick of butter and then 1 cup of brown sugar and stir until mixed well.
• 4. Pour the butter and brown sugar mixture on the smokies and bacon. Then take the other cup of brown sugar and sprinkle evenly over the smokies.
• 5. Bake them for about 15-20 minutes and then turn the heat up to 400F for about 5 minutes or longer until the bacon becomes crispy.