This is a very refreshing dessert, I've tried it with several different flavors of gelatin and it has not dissapointed me yet. Cook time is for refrigeration.
Provided by tater
Categories Gelatin
Time 50m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Mix boiling water and gelatin dessert until gelatin is disolved completely.
- Add ice cubes, stir until ice is melted.
- Whisk in yogurt until smooth.
- Refrigerate until set.
Nutrition Facts : Calories 63.2, Fat 0.9, SaturatedFat 0.6, Cholesterol 3.7, Sodium 242.1, Carbohydrate 6.7, Sugar 4.3, Protein 7.2
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