LEMONADE CHICKEN

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Lemonade Chicken image

Number Of Ingredients 5

4 chicken breasts
1 (6-ounce) can frozen lemonade concentrate thawed
3 tablespoons brown sugar
1 tablespoon vinegar
1/4 cup ketchup

Steps:

  • Place chicken in greased 3 to 4 1 /2-quart slow cooker. Stir lemonade concentrate, brown sugar, vinegar, and ketchup together. Mix well. Pour over chicken. Cover and cook on high heat 3~4 hours or on low heat 6-8 hours. Makes 4 servings. Serving suggestion: Thicken the liquid and serve as a sauce for potatoes or rice.

Nutrition Facts : Nutritional Facts Serves

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