LEMON ORZO WITH MINT

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Make and share this Lemon Orzo With Mint recipe from Food.com.

Provided by Lori Mama

Categories     Toddler Friendly

Time 25m

Yield 2-4 serving(s)

Number Of Ingredients 10

2 1/2 cups water
1 cup orzo pasta
2 tablespoons oil
1 teaspoon salt
1/2 teaspoon paprika (I used sweet)
1 lemon, zest of
1 lemon, juice of
3 tablespoons chopped fresh mint, or
1 teaspoon dried mint
2 green onions, chopped

Steps:

  • In a medium sized pot, bring water to a boil and add the salt, Orzo, paprika.
  • Lower to a simmer and cook, covered,12-15 minutes or until tender,.
  • stirring occasionally.
  • Let cool slightly and then add the mint, lemon zest/juice and green onions.
  • Check for seasoning.
  • Serve.

Nutrition Facts : Calories 448, Fat 15.1, SaturatedFat 2, Sodium 1183.1, Carbohydrate 66.6, Fiber 4, Sugar 3.3, Protein 11.7

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