LEMON ORZO CHICKEN
This is a dish that is easy to cook. You dont boil the pasta. It cooks in the oven. If you love chicken, lemon and feta you will love this dish.
Provided by Deborah Mackrodt
Categories Chicken
Time 55m
Number Of Ingredients 11
Steps:
- 1. Preheat oven to 400 degrees.
- 2. In a saucepan bring the chicken stock the butter, salt and pepper to a boil.
- 3. In a 3 quart baking dish place orzo, dill, chicken, lemon zest, lemon juice and feta.
- 4. Pour broth over over orzo and stir once to mix everything.
- 5. Bake uncover for about 40 mins until orzo is done and liquid is creamy.
- 6. Sprinke Parmesan on top and let stand 5 mins till cheese melts a bit.
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