LEMON-HERB BREAD

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Lemon-Herb Bread image

Serve this lemon-herb bread with our Salmon Nicoise Salad.

Provided by Martha Stewart

Categories     Bread Recipes

Number Of Ingredients 5

2 tablespoons butter
Finely grated zest of 1 lemon
1/2 teaspoon dried tarragon
Coarse salt
1 8-ounce baguette

Steps:

  • Preheat oven to 350 degrees. In a small saucepan or microwave-safe bowl, combine butter, lemon zest, tarragon, and salt; heat on stove or in microwave until butter melts.
  • Without cutting all the way through, slice baguette in 1-inch intervals; brush butter mixture between slices. Wrap in foil; bake until hot, about 15 minutes.

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