LEMON-GO-LIGHTLY COOKIES

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Lemon-Go-Lightly Cookies image

Make and share this Lemon-Go-Lightly Cookies recipe from Food.com.

Provided by SharleneW

Categories     Dessert

Time 19m

Yield 72 serving(s)

Number Of Ingredients 10

2 cups all-purpose flour
2 cups instant mashed potatoes
1 cup sugar
1 cup firmly packed brown sugar
1/2-3/4 cup nuts, finely chopped
1 teaspoon baking soda
3/4 cup butter or 3/4 cup margarine, melted
1 teaspoon grated lemon, rind of
2 eggs
1/4 cup sugar

Steps:

  • Heat oven to 350°F.
  • In large bowl, combine all ingredients except last 1/4 cup sugar; blend well.
  • (Mixture will be crumbly.) Firmly press into 1-inch balls; roll in 1/4 cup sugar.
  • Place 2 inches apart on ungreased cookie sheet.
  • Bake at 350°F for 9 to 12 minutes or until golden brown.
  • Cool a minute or so before removing from cookie sheets.

Nutrition Facts : Calories 68.2, Fat 2.6, SaturatedFat 1.3, Cholesterol 10.2, Sodium 45.4, Carbohydrate 10.7, Fiber 0.3, Sugar 6.5, Protein 0.9

*** Explore more Lemon-Go-Lightly Cookies Recipes »

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