LEMON CRUMB BARS
Treat your family to these mouth-watering lemon crumb bars that are the perfect combination of sweet & tangy!
Provided by ReaLemon/ReaLime
Categories Trusted Brands: Recipes and Tips ReaLemon/ReaLime
Time 50m
Yield 24
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F. Beat cake mix, butter and 1 egg in large bowl with mixer until crumbly. Stir in saltine crumbs. Set aside 2 cups of crumb mixture. Press remaining crumb mixture on bottom of greased 13x9-inch baking pan.
- Bake 15 to 20 minutes or until lightly golden. Beat 3 egg yolks, condensed milk and ReaLemon® with mixer or wire whisk. Spread over prepared crust. Top with reserved crumb mixture. Bake 25 minutes longer or until set and top is golden. Cool.
- Refrigerate within 2 hours. Cut into bars. Store leftovers covered in refrigerator.
Nutrition Facts : Calories 211.6 calories, Carbohydrate 28.9 g, Cholesterol 54.6 mg, Fat 9.2 g, Fiber 0.3 g, Protein 3.7 g, SaturatedFat 4.6 g, Sodium 268.6 mg, Sugar 18.3 g
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