Steps:
- Combine meat, egg, bread crumbs, salt, pepper, garlic powder, dried mustard, and onions into a bowl. Slowly add evaporated milk until well moistened and formed. All of the milk may not be used.
- Preheat the oven to 350 degrees F. Mix glaze together and pour over meatloaf.
- Put loaf into lightly greased pan and cook for 45 minutes to 1 hour.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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