Provided by Janes_kitchen
Number Of Ingredients 10
Steps:
- PREHEAT grill to med-high brush grill grate w/ oil FOR THE SAUCE, HEAT vinegar & brown sugar in saucepan over med-high until mixture boils reduce heat to med reduce mix by 1/2 - abt 7 min WHISK IN jelly until dissolves bring to boil cook mixture until thickens & is syrupy - abt 3 min more season sauce w/ S & P FOR THE LAMB, GRILL chops, uncovered, abt. 4 min per side for med-rare transfer chops to plate, tent w/ foil, let rest 3-4 min serve chops topped w/ sauce, fresh strawberries & mint
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