This is my grandmother's recipe. I hope that you enjoy it!
Provided by SHARONA669
Categories Polish Recipes
Yield 18
Number Of Ingredients 8
Steps:
- In a large bowl mix together all ingredients. Stir into a ball, then turn dough out onto a floured surface . Knead dough for 1/2 hour. If you have a mixer with a dough hook attachment, mix for about 15 minutes.
- Let dough rest for 10 minutes.
- On a floured surface, roll out dough to 1/4 to 1/8 inch thickness. Cut into strips that are 3 inches long and 1 inch wide. In the center of each strip, cut a 1 inch slit, lengthwise. Pull one end of the strip through the slit to form a bow.
- In a frying pan or an electric skillet, melt shortening and heat to about 350 degrees F (175 degrees C). in a frying pan this would be on medium high heat.
- Place cookies in hot oil. Cook on both sides until lightly browned then remove to a paper towel.
- Dust finished cookies with confectioners sugar.
Nutrition Facts : Calories 504.1 calories, Carbohydrate 46.2 g, Cholesterol 184.1 mg, Fat 31.5 g, Fiber 1.5 g, Protein 8.6 g, SaturatedFat 12.2 g, Sodium 186.4 mg, Sugar 2.5 g
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