Make and share this Kraft Cheese Spread or Dip recipe from Food.com.
Provided by GeeWhiz
Categories Spreads
Time 5m
Yield 12-24 serving(s)
Number Of Ingredients 4
Steps:
- Mix and cream all together.
- Refridgerate at least one hour before serving with crackers or veggies.
Nutrition Facts : Calories 158.8, Fat 16.3, SaturatedFat 10.3, Cholesterol 46.4, Sodium 209.3, Carbohydrate 0.7, Sugar 0.1, Protein 3
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