KOURABIEDES II

facebook share image   twitter share image   pinterest share image   E-Mail share image



Kourabiedes II image

Given to me by my mother, who got the recipe from a Greek friend of hers.

Provided by ShanaLee

Categories     World Cuisine Recipes     European     Greek

Yield 30

Number Of Ingredients 4

2 cups unsalted butter
⅓ cup confectioners' sugar
2 teaspoons almond extract
6 cups all-purpose flour

Steps:

  • Preheat oven to 350 degrees F (180 degrees C).
  • Cream together butter, powdered sugar and almond extract. Add flour in steps (not all at one time).
  • Knead with hands, shape into crescents. Bake for 20 minutes or until light brown. While warm, roll in confectioner's sugar.

Nutrition Facts : Calories 205.5 calories, Carbohydrate 20.4 g, Cholesterol 32.5 mg, Fat 12.5 g, Fiber 0.7 g, Protein 2.7 g, SaturatedFat 7.8 g, Sodium 2.2 mg, Sugar 1.4 g

There are no comments yet!