This makes a healthy yet tasty side for the girls that love bacon but want to watch their weight too.
Provided by Shaleah Cagle
Categories Vegetable Appetizers
Time 30m
Number Of Ingredients 5
Steps:
- 1. Pour about 1 inch of water into a sauce pan. Add green beans, bacon, garlic, olive oil, salt and pepper.
- 2. Bring the water to a boil, reduce heat to medium and place a cover on the pan.
- 3. Cook until beans are tender, about 7-10 minutes.
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