JEZEBEL SAUCE

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Jezebel Sauce image

This recipe has it all: sweetness, heat, fruit, creaminess... and all-around deliciousness! When served over a block of cream cheese, you have a terrifically easy appetizer that is sure to be a guest fave. Keep in mind that the horseradish does add quite a kick, so hold back a bit if you tend to like things on the milder...

Provided by Lynn Zak

Categories     Fruit Sauces

Time 5m

Number Of Ingredients 5

1 jar(s) pineapple preserves
1 jar(s) apple jelly
1 can(s) dry mustard (from spice rack)
1 jar(s) creamy horseradish
1 - 8 oz cream cheese

Steps:

  • 1. Mix all together (you may not need all of the dry mustard - depending on how "spicy hot" you like your foods.
  • 2. Pour about 1 cup over a block of cream cheese.
  • 3. Save the rest for another day. It keeps forever and makes a lot!
  • 4. Serve with crackers or chips of any kind.

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