JELLY COOKIES
Here is another cookie recipe from the "1001 Cookie Recipes" Cookbook. My youngest son really likes these and I usually have to make at least two batches, one for him and one for the rest of the family.
Provided by Maryland Jim
Categories Dessert
Time 40m
Yield 2-3 dozen cookies
Number Of Ingredients 7
Steps:
- Preheat oven to 350. Lightly grease 2 baking sheets.
- In a large bowl, cream the vegetable shortening and sugar. Beat in the egg. Beat in the vanilla extract and lemon juice. Gradually blend the flour.
- Pinch off walnut-size pieces of the dough and rool into balls. Place 1 inch apart on the prepared baking sheets. Press your finger into the center of each cookie to make an indention. Fill each cookie with a little jelly.
- Bake for 20 to 25 minutes, until lightly colored. Cool on wire rack.
Nutrition Facts : Calories 1711.5, Fat 106.5, SaturatedFat 30.6, Cholesterol 105.8, Sodium 38.3, Carbohydrate 169.8, Fiber 4.2, Sugar 50.9, Protein 19.3
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