Delicious hamburgers filled with cream cheese, jalapenos, and bacon crumbles. Serve on buns with your favorite toppings.
Provided by azjean03
Categories Main Dish Recipes Burger Recipes 100+ Hamburger Recipes
Time 55m
Yield 8
Number Of Ingredients 7
Steps:
- Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels; crumble into small pieces.
- Mix cream cheese, jalapeno peppers, and salt together in a bowl. Stir in bacon.
- Preheat grill for medium heat and lightly oil the grate.
- Mix ground beef and oats together in a bowl. Divide into 16 portions; flatten into 1/4-inch-thick patties. Make an indentation in the center of 8 patties using a spoon or your fingers. Spoon some of the cream cheese mixture into each indentation. Top with the remaining patties, pressing edges together to seal.
- Grill patties, taking care not to press down as they cook, until browned, about 10 minutes per side. Place 1 patty inside each bun.
Nutrition Facts : Calories 569 calories, Carbohydrate 26.2 g, Cholesterol 138.5 mg, Fat 37.9 g, Fiber 2 g, Protein 29.6 g, SaturatedFat 19 g, Sodium 615.8 mg, Sugar 0.9 g
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