Recipe from Tyndall, SD, Good Samaritan cookbook. Great salad for potlucks. Prep time doesn't include chilling time.
Provided by sklhczech
Categories < 30 Mins
Time 30m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Cook macaroni according to package directions, drain and cool.
- Drain shrimp, chop onion, celery, pickles and boiled eggs; add to macaroni.
- Mix mayonnaise and Dorothy Lynch dressing. Add to macaroni mixture. Stir well and chill in refrigerator at least 4 hours.
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