ITALIAN SAUSAGE DINNER

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Italian Sausage Dinner image

My family loves this dish. It's easy to prepare before I go to work, and it makes the house smell so good by the end of the day. -Kathy Kasprowicz, Arlington Heights, Illinois

Provided by Taste of Home

Categories     Dinner

Time 6h20m

Yield 5 servings.

Number Of Ingredients 10

1 pound small red potatoes
2 large zucchini, cut into 1-inch slices
2 large green peppers, cut into 1-1/2-inch pieces
1 large onion, cut into wedges
1/4 teaspoon salt
1/4 teaspoon pepper
1 pound Italian sausage links, cut into 1-1/2-inch pieces
1 tablespoon olive oil
1/2 cup white wine or chicken broth
1 tablespoon Italian seasoning

Steps:

  • Place the first six ingredients in a 6-qt. slow cooker. In a large skillet, brown sausages in oil. Reduce heat. Add wine and Italian seasoning, stirring to loosen browned bits from pan. Transfer to slow cooker. Cover and cook on low for 6-8 hours or until potatoes are tender.

Nutrition Facts :

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