ITALIAN BAKED SALMON

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Italian Baked Salmon image

This is a very simple recipe and is delicious. My boyfriend and I love salmon and this is a keeper for us. I hope you enjoy as well. I serve with mixed greens and crusty bread. This recipe can easily be cut in half, doubled or tripled :-)

Provided by BFit4U

Categories     Very Low Carbs

Time 35m

Yield 4 serving(s)

Number Of Ingredients 9

4 tablespoons olive oil
2 minced garlic cloves
1/2 cup white wine
4 tablespoons lemon juice
1 1/2 cups fresh basil
1/2 cup grated parmesan cheese
1 teaspoon Dijon mustard
1 dash cayenne pepper
4 salmon steaks

Steps:

  • Put all ingredients except salmon in food processor.
  • Blend ingredients together until well combined and basil is fine.
  • Put some of the sauce in bottom of baking dish that has been lightly sprayed with Pam Cooking Spray.
  • Place salmon in dish and mound rest of sauce over salmon.
  • Bake in a 400 degree oven for 20 minutes or until done to your preference. I cook mine for the 20 minutes and then take out of oven and cover loosely with foil for another 3-5 minutes.

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