This chocolate-covered, nut-filled date candy is straight from Israel, an idea I received from my Yemenite neighbor. It's easy and delicious!
Provided by Bina E.
Categories World Cuisine Recipes Middle Eastern Israeli
Time 1h15m
Yield 25
Number Of Ingredients 4
Steps:
- Place the chocolate in a glass or plastic bowl. Heat in the microwave for about 2 minutes, stirring every 30 seconds, or until almost melted. Stir until smooth.
- Line a baking sheet with aluminum foil. Stuff each date with a pecan half and place onto the baking sheet. Drizzle the stuffed dates with melted chocolate, then sprinkle with coconut. Place into freezer, and freeze for 1 hour before serving.
Nutrition Facts : Calories 85.5 calories, Carbohydrate 11.7 g, Cholesterol 0.4 mg, Fat 4.2 g, Fiber 1.5 g, Protein 1 g, SaturatedFat 2 g, Sodium 1.7 mg, Sugar 9.5 g
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