IRISH CHEESE CORN SPOON BREAD RECIPE

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irish cheese corn spoon bread Recipe image

Provided by AbbyIvie

Number Of Ingredients 9

8 oz cream cheese
4 oz butter
1 (15oz) can corn, drained
1 (15oz) can creamed corn
2 eggs
4 oz onion, chopped
4 oz kerrygold dubliner cheese, crumbled
1 (8.5 oz) corn bread mix
1/4 cup parsley, chopped

Steps:

  • 1. preheat oven to 375 2. place cream cheese and butter into a microwavable mixing bowl, microwave for 1 minute until slightly melted 3. add remaining ingredients mixing very well until smooth and creamy 4. pour mixture into a buttered baking dish. Bake in preheated oven for 45 minutes or until center feel firm 5. serve as a side dish

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