INFUSED HONEY - BASIL

Steps:

• Place 1 cup honey and basil (1/2 cup basil leaves, loosely packed or 1/8 cup fresh basil, chopped) in a double boiler with water in bottom. Bring water to a boil, and bring honey to 185°F and keep at 185°F for 10 minutes. Remove from heat and let stand 10 minutes. Strain while still warm. Place in sterilized jars and cap.