This is a simple way to cook a beef curry, the use of cabbage gives this dish a different slant. Not many ingredients so give it a go. You could omit the noodles and serve with boiled rice.
Provided by Brian Holley
Categories Curries
Time 1h
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Heat the oil and brown the onions and garlic.
- Add the curry powder and coriander, cook for 2 minutes.
- Add the meat and brown it on all sides, add the coconut milk, cover and simmer for 40 minutes.
- Add the beans and noodles, cook for 10 mins,.
- add the cabbage and cook for 5 minutes.
- Serve.
Nutrition Facts : Calories 740.1, Fat 52.9, SaturatedFat 32.7, Cholesterol 101, Sodium 437.6, Carbohydrate 40, Fiber 6.7, Sugar 11.9, Protein 30
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