Cooking spinach in oil eliminates the need to squeeze the water from the leaves and keeps your pizza sauce from becoming too watery.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a large skillet, saute spinach in oil for 2-3 minutes or until wilted. Remove and set aside. In the same skillet, cook beef over medium heat until no longer pink; drain. Stir in pizza sauce; cook for 5 minutes or until heated through., Place crusts in an ungreased 15x10x1-in. baking pan; spread with meat sauce to within 1/2 in. of edges. Layer with spinach, tomatoes, cheese and pine nuts. Bake at 450° for 8-10 minutes or until heated through.
Nutrition Facts : Calories 687 calories, Fat 27g fat (8g saturated fat), Cholesterol 43mg cholesterol, Sodium 1436mg sodium, Carbohydrate 77g carbohydrate (8g sugars, Fiber 7g fiber), Protein 35g protein.
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