Add some spice to the dinner table with our Indian-Style Spicy Shrimp! This spicy shrimp recipe features spices such as garam masala and ground cumin.
Provided by My Food and Family
Categories Recipes
Time 20m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Heat oil in large skillet on medium-high heat. Add onions; cook and stir 2 min. or until crisp-tender. Stir in shrimp; cook 2 min., stirring occasionally.
- Add remaining ingredients except lemon juice; cook 3 min. or until shrimp turn pink.
- Drizzle with lemon juice.
Nutrition Facts : Calories 160, Fat 9 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 140 mg, Sodium 890 mg, Carbohydrate 6 g, Fiber 1 g, Sugar 3 g, Protein 16 g
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