IMPOSSIBLY EASY SOUTHWESTERN PIE

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Impossibly Easy Southwestern Pie image

No matter where you live, this southwestern pie, packed with black beans, cheese and salsa, is sure to please.

Provided by @MakeItYours

Number Of Ingredients 9

1 1/2 cups Green Giant® whole kernel corn
8 medium green onions, chopped
1 can (15 oz) Progresso® black beans, drained, rinsed
1/3 cup shredded Cheddar cheese
1/2 cup Original Bisquick® mix
1/2 cup Old El Paso® Thick 'n Chunky salsa
1/2 cup milk
2 eggs
Additional Old El Paso® Thick 'n Chunky salsa

Steps:

  • Heat oven to 400ºF. Grease 9-inch pie plate. Layer corn, onions and beans in pie plate. Sprinkle with cheese.
  • Stir Bisquick mix, milk, 1/2 cup salsa and the eggs until blended. Pour into pie plate.
  • Bake 35 to 40 minutes or until knife inserted in center comes out clean. Cool 5 minutes. Serve with salsa.

*** Explore more Impossibly Easy Southwestern Pie Recipes »

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