IKEA'S CHOCOLATE MOUSSE

Steps:

• 1) Break the chocolate and put the chunks in a bowl. Place the bowl over boiling water until the chocolate has melted. 2) Add in the cooled coffee. 3) Fold in the egg yolks one at a time. 4) Add the orange peel. 5) Beat the egg whites into hard foam in a separate bowl, then add it to the rest and mix. 6) Cool in the fridge. 7) Top with whipped cream and serve!