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For a sweet cocktail treat, try this classic New Orleans rum drink. Also Try:Dark and Stormy

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes     Cocktail Recipes

Yield Makes 1 cocktail

Number Of Ingredients 8

Ice cubes
1 ounce white rum
1 ounce dark rum
1 ounce Bacardi 151 rum
3 ounces freshly squeezed orange juice
3 ounces unsweetened pineapple juice
1/2 ounce grenadine
Crushed ice

Steps:

  • Fill a cocktail shaker with ice; add all three rums, orange juice, pineapple juice, and grenadine. Shake to combine. Fill a glass with crushed ice; strain rum mixture into prepared glass. Serve immediately.

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