HUMMINGBIRD CAKE WITH ORANGE CREAM CHEESE FROSTING

Steps:

• preheat oven to 325.
• grease and flour three 8 inch round cake pans.
• in a large micing bowl, combine the flour, sugar, oil, pecans,bananas, pineapple, cherries, vanilla, cinnamon and eggs.
• stir well until batter is smooth.
• pour teh batter into prepared pansbake for 28 minutes until the tops springback cool for ten minutes then loosen, introvert into a wire rack.
• to make the icing mix powdered sugar, cream cheese, butter, orangejuice, vanilla and rice milk with electric mixer until smooth.
• Ice cake and sprinkle pecans on top.