Get a dose of delicious when you prepare these Huevos Rancheros Verdes. Learn how to make creamy, flavorful huevos rancheros today!
Provided by My Food and Family
Categories Dairy
Time 10m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Heat oven to 450°F.
- Heat large nonstick skillet on medium heat. Add tortillas, 1 at a time; cook 1 to 2 min. on each side or until both sides are crisp and flecked with brown. Place on baking sheet with edges slightly overlapping.
- Mash half the avocado with sour cream; spread onto tortillas.
- Heat oil in large nonstick skillet on medium heat. Slip cracked eggs, 1 at a time, into skillet; cook until whites are set and yolks begin to thicken but do not become firm.
- Place 2 eggs on each tortilla. Top with salsa and cheese.
- Bake 2 to 3 min or until cheese is melted.
- Slice remaining avocado half; arrange over topped tortillas.
Nutrition Facts : Calories 410, Fat 29 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 390 mg, Sodium 600 mg, Carbohydrate 0 g, Fiber 5 g, Sugar 0 g, Protein 19 g
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love