HOT SPICED BUTTERED RUM

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Hot Spiced Buttered Rum image

Categories     Rum     Alcoholic     Christmas     Thanksgiving     Spice     Fall     Winter     Cinnamon     Clove     Christmas Eve     Gourmet     Drink

Yield Makes 1 drink.

Number Of Ingredients 8

1 teaspoon light brown sugar
1/4 teaspoon finely minced lemon rind
3 pinches of cinnamon
Pinch of ground cloves
Pinch of nutmeg
1 jigger golden rum
Boiling water
1 generous teaspoon unsalted butter

Steps:

  • In a china or glass mug rinsed with boiling water, put the light brown sugar, the lemon rind, cinnamon, cloves, and nutmeg. Pour in the rum, fill the mug with boiling water, and drop in the butter.

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