Hot Ponderosas are an interesting variation of garlic toast baguettes that work nicely for outdoor grilling and cookouts. We cooked this one up while I was living in the mountains and cooking almost all of our meals outside. Be careful - they will flame FAST, so be quick with the tongs!
Provided by MCMIGUEL
Categories Appetizers and Snacks Garlic Bread Recipes
Time 20m
Yield 16
Number Of Ingredients 8
Steps:
- Preheat the grill for high heat.
- Melt the butter in a saucepan over medium heat, and mix in the garlic, blue cheese, herbes de Provence, red pepper, sea salt, black pepper, and Worcestershire sauce.
- Dunk each baguette slice in the butter mixture to thoroughly coat. Place slices in a bowl, and toss with any remaining butter mixture.
- Place the baguette slices on the prepared grill, and toast 1 minute on both sides, or to desired doneness.
Nutrition Facts : Calories 194.5 calories, Carbohydrate 17.3 g, Cholesterol 31.5 mg, Fat 12.5 g, Fiber 0.9 g, Protein 4 g, SaturatedFat 7.7 g, Sodium 285.4 mg, Sugar 0.8 g
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