HOT FUDGE PUDDING CAKE

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HOT FUDGE PUDDING CAKE image

Categories     Cake     Chocolate     Dessert     Bake     Kid-Friendly

Number Of Ingredients 11

1 cup flour
2 Tablespoons baking cocoa
3/4 cup sugar
2 teaspoons baking powder
1/2 teaspoon salt
1/2 cup milk
2 tablespoons butter, melted
1 cup brown sugar
1/4 cup baking cocoa
1 3/4 cup hot water
Optional: 1 cup nuts

Steps:

  • Mix together the dry ingredients: flour, 2 tablespoons cocoa, 3/4 cup sugar, baking powder and salt. Add milk and butter, and stir well. Stir in nuts is desired. Pour into a greased 9x9 cake pan. Mix together the brown sugar, 1/4 cup cocoa, and sprinkle evenly over the batter. Slowly pour the hot water over the batter that is topped with the brown sugar/cocoa mixture. Bake at 350 for 45 minutes. Let cool a little, the batter will be on top, the fudgey pudding underneath. Serve warm with ice cream or whipped cream.

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    #60-minutes-or-less     #time-to-make     #course     #preparation     #occasion     #desserts     #easy     #dinner-party     #cakes     #dietary     #cake-fillings-and-frostings

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