HOT CHINESE CHICKEN SALAD

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Hot Chinese Chicken Salad image

Make and share this Hot Chinese Chicken Salad recipe from Food.com.

Provided by cybernetmame

Categories     < 30 Mins

Time 30m

Yield 4 serving(s)

Number Of Ingredients 12

2 boneless skinless chicken breasts
1/4 cup cornstarch
1/4 cup oil
3 -4 peeled garlic cloves
1/2 lb mushroom, sliced
1 (6 ounce) can water chestnuts, sliced
1 bunch green onion, including tops cut in 2 inch lengths
1 cup diagonally sliced celery
1/4 cup soy sauce
1/2 teaspoon msg
2 cups shredded lettuce
1/4 cup pimiento, drained and chopped

Steps:

  • With scissors or knife cut chicken into thin strips. Roll in cornstarch, set aside. Heat oil, Add garlic and stir until browned. Discard garlic.
  • Add chicken to hot garlic oil and turn until browned. Add mushrooms, chestnuts, onions, celery and cook until tender.
  • Add soy sauce and monosodium glutamate until heated.
  • Add lettuce and pimentos, toss lightly. Serve with rice.

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