HOT CHICKEN SALAD

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Hot Chicken Salad image

Make and share this Hot Chicken Salad recipe from Food.com.

Provided by richard

Categories     Chicken

Time 45m

Yield 1 appetizer, 12 serving(s)

Number Of Ingredients 10

2 cups diced chicken
1 (8 ounce) can sliced water chestnuts
3/4 cup mayonnaise
1 cup cooked white rice
3/4 cup diced onion
3/4 cup diced celery
1/2 cup sliced almonds
1 (10 3/4 ounce) can condensed cream of mushroom soup
4 ounces Ritz crackers, crushed (1 sleeve)
4 tablespoons butter

Steps:

  • saute onion and celery.
  • Mix all ingredients (except ritz crackers and butter) together in an oven-safe bowl.
  • Sprinkle crushed ritz crackers over mixture.
  • Drizzle melted butter over the top.
  • Bake at 375 degrees for 20 to 30 minutes.
  • Serve with your favorite crackers (Club, etc.).

Nutrition Facts : Calories 216.2, Fat 14.4, SaturatedFat 4, Cholesterol 14, Sodium 375.8, Carbohydrate 20, Fiber 1.4, Sugar 3.3, Protein 2.8

*** Explore more Hot Chicken Salad Recipes »

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #main-dish     #poultry     #rice     #vegetables     #chicken     #one-dish-meal     #meat     #chicken-breasts     #pasta-rice-and-grains     #white-rice     #onions

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