HOT CHEESY ARTICHOKE DIP

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HOT CHEESY ARTICHOKE DIP image

Categories     Cheese     Appetizer     Bake     Low Carb

Number Of Ingredients 8

Ingredients:
1 can quartered artichoke hearts drained and chopped (14 oz)
1 small can chopped green chilis (mild)
2 packages crumbled feta cheese (8 oz total)
1 cup mayo
1/2 cup shredded parmesan cheese (shredded, not the powder/shaker kind)
1 clove of pressed garlic (I use the chopped garlic in olive oil in the glass jar)
2-3 chopped green onions

Steps:

  • Instructions: - Mix all ingreadients together - Spoon into round glass pie pan - Bake at 350 for 25-30 minutes or until light brown and bubbly - Garnish with chopped green onions - Serve with crackers, veggies, or tortilla chips Serves about 8 to 10 people.

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