HORSERADISH BURGERS

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Burgers with a horseradish steak sauce mixture.

Provided by WENDEE_H

Categories     Main Dish Recipes     Burger Recipes     100+ Hamburger Recipes

Time 35m

Yield 4

Number Of Ingredients 7

1 ½ pounds ground beef
½ cup steak sauce, (e.g. A-1), divided
2 tablespoons prepared horseradish
2 tablespoons finely chopped fresh parsley
2 tablespoons finely chopped green onion
4 slices Muenster cheese
4 hamburger buns, split and toasted

Steps:

  • Heat an outdoor grill for high heat.
  • In a bowl, mix 6 tablespoons steak sauce, horseradish, parsley, and green onion. Form the ground beef into 4 patties. Brush the patties with the remaining steak sauce.
  • Place patties on the grill, and brush with the remaining steak sauce. Grill for 6 to 8 minutes per side, or until meat is no longer pink. Top with Muenster cheese and the horseradish sauce, and serve on buns.

Nutrition Facts : Calories 590.9 calories, Carbohydrate 27.9 g, Cholesterol 132.9 mg, Fat 35.2 g, Fiber 2.1 g, Protein 39.3 g, SaturatedFat 15.5 g, Sodium 995.8 mg, Sugar 1 g

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