HONEY WALNUT CREAM CHEESE

HONEY WALNUT CREAM CHEESE image

Number Of Ingredients 3

10 walnut halves
1 package (8 ounce) cream cheese (e.g. Philadelphia), softened
1/4 cup orange blossom honey

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Place walnuts on a baking sheet. Bake until toasted and fragrant, about 10 minutes. Transfer walnuts to a plate to cool.
When walnuts are cool, transfer to a resealable plastic bag and crush with a rolling pin.
Combine cream cheese, honey, and walnuts in a food processor and pulse until creamy.

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