These nectarines with glaze are great over ice cream, waffles, cheesecake, and even just by themselves!
Provided by sarahcuse
Categories Desserts
Time 20m
Yield 12
Number Of Ingredients 6
Steps:
- Whisk honey, balsamic vinegar, and vanilla extract together in a bowl until smooth. Add nectarine slices and stir to coat.
- Melt butter in a skillet over medium heat. Add nectarine slices, reserving honey mixture in the bowl. Cook nectarine slices over high heat for 5 minutes; flip and cook for an additional 5 minutes.
- Transfer nectarines and butter to the honey mixture and stir in sour cream. Serve hot or cold.
Nutrition Facts : Calories 126.1 calories, Carbohydrate 18.8 g, Cholesterol 14.4 mg, Fat 6 g, Fiber 1 g, Protein 1 g, SaturatedFat 3.7 g, Sodium 34.2 mg, Sugar 16.8 g
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