HOMEMADE YELLOW CAKE MIX

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Homemade Yellow Cake Mix image

Provided by Katherine Sacks

Categories     Cake     Dessert     Bake     Kid-Friendly     Fat Free     Kidney Friendly     Vegan     Vegetarian     Pescatarian     Dairy Free     Peanut Free     Tree Nut Free     Soy Free     Kosher     Small Plates

Yield Makes 2 1/2 cups

Number Of Ingredients 5

1 1/4 cups all-purpose flour
1 cup sugar
2 teaspoons baking powder
1/2 teaspoon baking soda
1/4 teaspoon kosher salt

Steps:

  • Whisk flour, sugar, baking powder, baking soda, and salt in a large bowl or airtight container. To bake into a cake, follow the directions in our Homemade Yellow Cake recipe.
  • Do Ahead
  • Store cake mix in an airtight container at room temperature for up to 1 month or freeze for up to 3 months.

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