Provided by anonsouthernbell
Number Of Ingredients 7
Steps:
- 1. Put all ingredients in a blender and blend on medium-high speed for about 2 minutes until ingredients are well incorporated and mixture is creamy, similar to cake batter. 2. Pour margarine into a shallow 2-c container, cover tightly and place in the freezer for several hours or overnight. 3. About 10 min. before using, remove from freezer. Can store in freezer for up to a month.
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