HOMEMADE BUTTERSCOTCH PUDDING

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Homemade Butterscotch Pudding image

Make and share this Homemade Butterscotch Pudding recipe from Food.com.

Provided by grandma2969

Categories     Dessert

Time 13m

Yield 4

Number Of Ingredients 6

1 cup dark brown sugar, packed
4 tablespoons all-purpose flour
2 large eggs
1/8 teaspoon salt
2 cups milk
1 teaspoon vanilla extract

Steps:

  • in a saucepan, combine sugar, flour, eggs, salt and milk.
  • cook over medium heat, stirring constantly until mixture starts to bubble and thicken.
  • remove from heat.
  • blend in vanilla with a hand blender.
  • pour into dessert cups and chill.

Nutrition Facts : Calories 353.1, Fat 6.9, SaturatedFat 3.6, Cholesterol 110.1, Sodium 183.6, Carbohydrate 65.7, Fiber 0.2, Sugar 53.6, Protein 8

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